Stuffed Artichokes - High Desert Farmers Market

Ingredients

• 4 large artichokes
• 1 cup Italian bread crumbs
• 1 cup sun-dried tomatoes, chopped
• 1 container pesto (from the farmers market)
• 5 oz container gorgonzola cheese
• 2 cloves garlic, minced
• 3 cups water
• 1 ½ cups white wine
• Juice of 1 lemon
• 1 tbsp extra virgin olive oil
• 1 clove garlic, minced
• ¼ cup parmesan cheese, grated’