Shiitake cheeseburger sliders | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Shiitake cheeseburger sliders & see the Points value of this great recipe.
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Ingredients
- 170 g Extra lean beef mince, raw
- 12 individual Shiitake mushrooms, stems removed
- 55 g Light tasty cheese, thinly sliced
- 85 g Roasted capsicum, not in oil, cut into 6 pieces
- 6 leaf Coral lettuce, torn into small pieces
- 1 1/2 tbs Salsa verde
- 1 x 3 second spray(s) Oil spray
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