Recipe Chicken Souvlaki

Recipe Chicken Souvlaki

www.recipes.camp

The chicken souvlaki recipe recipe teaches you how to make delicious chicken skewers with yogurt sauce and flatbread. Wi...

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Cooking tools:

  • Grill
  • Skewer
  • Instant-read thermometer
  • Grill pan
  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Serving platter
  • Refrigerator
  • Plastic wrap

Ingredients

  • #For the chicken#
  • Lemon juice - 1/4 cup. (Taken from 2 lemons)
  • Garlic clove - 1 no (Finely chopped).
  • Zest (Finely Grated) - Taken from 1 lemon.
  • Salt - to taste.
  • Pepper - to taste.
  • Dried oregano - 1/2 teaspoon.
  • Maras pepper - 1 teaspoon. (Instead; you can use 1/8 teaspoon cayenne pepper and 1/2 teaspoon paprika).
  • Olive oil - 1/3 cup.
  • Chicken breasts - 1 pound. (It must be boneless and skinless and you must cut into 3/4-inch cubes).
  • #For the yogurt sauce#
  • Lemon juice - 3 to 4 teaspoons.
  • Plain yogurt - 1 cup.
  • Tahini - 2 tablespoons.
  • #For the serving purposes#
  • Cherry tomatoes - 12 nos. (They must be halved).
  • Small red onion - 1/4 cup. (You must slice the onion thinly).
  • Pita breads - 4 nos. (Leave them whole)
  • Persian cucumber - 1 no. (Slice it thinly)
  • Mint leaves - 3 to 4 sprigs.
  • Packed arugula - 1 cup.

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