Rainbow cake recipe - Olive Oils from Spain
The secret to prepare the perfect Rainbow cake is to use the best Extra Virgin Olive Oil from Spain
Ingredients
- 300g flour
- 300g sugar
- 300ml
- 6 eggs
- 3 teaspoons baking powder
- 2 teaspoons vanilla flavouring
- Food dyes in: violet, blue, green, yellow, orange, red.
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