Bread "Buchteln" Recipe 2023 with Pictures Step by Step
How to cook a Bread "Buchteln" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodrecipeshub.com.
Cooking tools:
- Oven
- Microplane
- Sifter
- Mixing bowl
- Cake pan
- Plastic wrap
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
Ingredients
- 1 kilogram Flour wheat / Flour
- 6 pieces Chicken eggs
- 60 grams Yeast (fresh)
- 150 grams Butter
- 200 grams Sugar
- 375 grams Milk
- 150 grams Raisins
- 1 tablespoon Rum (or cognac, optional)
- 1 piece Lemon
- Salt (to taste)
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