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Lemon-Tahini Quinoa with Raw Chickpeas Recipe
If you can get your hands on raw chickpeas, try them in this simple vegetarian quinoa salad with a lemon-tahini dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1/4 cup olive oil
- 1/4 cup fresh lemon juice
- 2 tablespoons tahini
- 2 cloves garlic, minced
- 1 pinch salt and ground black pepper to taste
- 2 cups water
- 1 cup quinoa
- 1 teaspoon salt
- 1 1/2 cups thinly sliced red cabbage
- 1 cup raw chickpeas
- 1 bunch fresh parsley, minced
- 3 scallions, thinly sliced
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