Ingredients
- 4 Zimtstangen
- 2 Sternanis
- 1 TL Gewürznelken
- 1 EL Piment
- 1 EL Korianderkörner
- 3 - 5 Orangen
- 2 Zitronen
- 600 g Rohrzucker
- 100 g Rotwein, trocken
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