Sheet Pan Cashew Chicken – Recipes Dish
One-pan cashew chicken with sweet honey-soy glaze, crunchy cashews, and colorful veggies for an easy weeknight feast!
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 cup cashews, roasted and unsalted
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 medium onion, sliced
- 2 tablespoons olive oil
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 2 cloves, minced
- 1 teaspoon grated ginger
- 1/4 teaspoon red pepper flakes (optional, for heat)
- Salt and pepper to taste
- Fresh cilantro, chopped (for garnish)
- Lime wedges (for serving)
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