Belizean Bread Stuffing Recipe - Savory Blend of Bread, Spices, and Vegetables

Ingredients

• 2-3 lb (1.36 kg) ground bread
• 0.75-1 tsp salt
• 0.5 tsp black pepper
• 1 stick melted margarine
• 1-2 tsp dried thyme
• 2-3 tbsp worcestershire sauce
• 2 stalks finely chopped celery
• 1 medium finely chopped onion
• 0.5 finely chopped sweet pepper