Kedgeree – The Irish Times
irishtimes-irishtimes-prod.cdn.arcpublishing.com
A great way to incorporate fish cheaply into your recipe planning
Keywords
- magazine
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Mixing bowl
- Saucepan
- Stove
- Wooden spoon
Ingredients
- 2 eggs
- 2tbs vegetable oil
- 1 onion, diced
- 1tsp tumeric
- 1tsp curry powder
- 1tsp ground coriander
- 200g long grain rice
- Pinch sea salt
- 400ml water
- 200g undyed, smoked haddock or cod
- 1tsp cayenne pepper
- Handful parsley leaves, chopped
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