Khao Soy Curry Paste - Thai Chef School
Learn with Chef Dao of Thai Chef School in Bangkok how to prepare with traditional granite mortar & pestle how to prepare khao soy curry paste
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thaichefschool.com.
Ingredients
- 4-5 Dry red spur chilis, cut & soaked
- 1” piece Chinese ginger, chopped
- 1 Coriander root, chopped
- 2 Shallots, chopped
- 2 cloves Garlic, chopped
- 1 Tsp Turmeric
- ½ Tsp Roasted cumin seeds
- ½ Tsp Roasted coriander seeds
- 1 1/2 Tsp Yellow curry powder
- ½ Tsp Salt
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