Chocolate Cottage Cheese Mousse with Kaniwa Pop

Chocolate Cottage Cheese Mousse with Kaniwa Pop

www.herbazest.com

Rich in protein and lightly sweetened with maple syrup, this chocolate cottage cheese mousse with kaniwa pop is a dessert that's actually good for you. Make it today!

View full recipe on www.herbazest.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.

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Cooking tools:

  • Blender
  • Mason jar
  • Refrigerator

Ingredients

  • 4 tablespoons of HerbaZest Kaniwa Pop (or more for topping)
  • 1 cup of cottage cheese
  • 1/2 teaspoon of vanilla extract
  • 2 tablespoons of HerbaZest Cacao Powder
  • 2 tablespoons of maple syrup (or more to taste)

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