Marinated Lamb Chops with Mint Pomegranate Chimichurri | Heinen's Recipes
Topped with a sweet balsamic pomegranate chimichurri these fresh and flavorfuk marinated lamb chops are a handheld meal for the whole family!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 2 lbs. lamb (loin) chops
- 2 Tbsp. butter
- 1 sprig of Rosemary
- 1 garlic clove
- 1/4 cup olive oil
- 1/2 juice of a lemon
- Zest of ½ lemon
- 1 shallot, minced
- 3 cloves garlic, minced
- 1/2 Tbsp. rosemary, chopped
- 1/4 cup parsley, chopped
- 2 Tbsp. pomegranate seeds
- Pinch of salt and pepper
- 1/3 cup olive oil
- 2 Tbsp. balsamic vinegar
- 1/4 cup pomegranate seeds
- 1/4 cup cilantro, chopped
- 2 Tbsp. fresh mint, chopped
- 1/2 tsp. salt
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