Easy Crispy Oven Baked Brussels Sprouts
Discover how to make the best oven baked brussel sprouts ever! Crispy and cheesy with garlic perfection. Great for weeknights or special occasions.
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Ingredients
- 1 lb (450g) Brussels sprouts, trimmed and halved
- 3 tablespoons (45ml) olive oil
- 4 cloves garlic, minced
- 1/2 teaspoon (2g) sea salt
- 1/4 teaspoon (1g) black pepper
- 1/4 teaspoon (1g) red pepper flakes (optional)
- 1/2 cup (50g) grated Parmesan cheese
- Zest of 1 lemon (optional, for added brightness)
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