Mascarpone & cherry tarts | Recipe Cart

Mascarpone & cherry tarts | Recipe Cart

getrecipecart.com

Export 6 ingredients for grocery delivery Step 1 Place the flour, half the icing sugar and the butter in a food processor and process until mixture resembles

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Tart pan
  • Pie weights
  • Rolling pin
  • Hand mixer
  • Oven
  • Refrigerator
  • Plastic wrap
  • Parchment paper
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Colander
  • Cooling rack
  • Spoon

Ingredients

  • 1 1/2 cups (225g) plain flour
  • 4 tbsp (1/3 cup) icing sugar, sifted, plus a little extra to dust
  • 180g chilled unsalted butter, roughly chopped
  • 100g Amarena Fabbri cherries in syrup*
  • 300ml thickened cream
  • 200g mascarpone cheese
  • 1/2 tsp vanilla extract
  • Toasted flaked almonds

More Like This