Mum's Fruit Cake

Mum's Fruit Cake

family.daltons.info

Tender fruit cake made with mixed fruits, spices, and eggs, baked to perfection in a moderate oven. Perfectly spiced and soaked in sherry for a classic holiday treat.

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Ingredients

  • 500g Mixed Fruit
  • 125g Butter
  • 1 cup Brown Sugar
  • 2 cups hot Water
  • 1 teaspoon Mixed Spice
  • ½ teaspoon Nutmeg
  • 1 teaspoon Sodium Bicarbonate (baking soda, bi-carb soda)
  • 1½ cup Plain Flour
  • ½ cup Self Raising Flour
  • 2 Eggs, beaten
  • 1-2 tablespoons Sherry (optional)

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