Stuffed Squid with Zucchini and Mushrooms
Grab the squid to the kitchen - we will quickly give you a master class on their preparation. Enjoy the stuffed squid with zucchini and mushrooms from a
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Cooking tools:
- Pot
- Saucepan
- Skillet
- Stove
- Toothpick
- Cutting board
- Chef's knife
- Mixing bowl
- Spoon
- Wooden spoon
- Tongs
- Slotted spoon
- Measuring cup
- Measuring spoon
- Colander
- Paper towel
Ingredients
- squid - 3 tubes
- zucchini - 1 large or 2 small
- garlic - 2 - 3 cloves
- chili peppers
- mushrooms - a handful of dried mix soaked for half an hour / or 250 g marinated mushrooms /
- avocado oil - 2 tbsp. coconut or olive oil
- black pepper
- parsley
- dill
- cream - 1 cup (250 ml) animal
- white wine - 3 tbsp.
- tomatoes - 3 or 4 cherries in halves
- spring onions - 1 - 2 stalks
- avocado oil - 1 tbsp. coconut or olive
- mushrooms - 7 oz (200 g)
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