Cauliflower Gratin - GLOBAL GARDENS

Ingredients

• 5-6 cups cauliflower, cut in chunks (you can also use broccoli)
• 1 onion, thinly sliced
• 1 garlic clove, minced
• 1/4 cup flour
• 2 cups milk
• 1 t. salt or more to taste
• 1/4 t. pepper
• Pinch each ground nutmeg and ground red pepper
• 1 cup cheddar cheese
• 1 cup bead crumbs
• 1 T. butter, melted
• 1/4 cup Parmesan cheese, grated
• 1 T. dried parsley, chopped