Recipes Cauliflower Gratin | SOSCuisine
The addition of a little bit of horseradish and mustard to the cheese-sauce adds extra zest to this classic dish. Cauliflower Gratin
Ingredients
- 7 cups cauliflower
- 1/4 cup butter, unsalted
- 2 tbsp white flour (all purpose)
- 2 cups milk, partly skimmed, 2%
- 3 tbsp horseradish
- 2 tsp apple cider vinegar
- 2 tsp Dijon mustard
- 2.2 oz Emmenthal cheese
- 1 pinch salt
- ground pepper to taste
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