Collard Summer Salad Rolls with Lime Peanut Sauce Recipe | SideChef

Collard Summer Salad Rolls with Lime Peanut Sauce Recipe | SideChef

www.sidechef.com

These Summer Salad Rolls are made with fresh collard greens. They’re loaded with veggies and are incredibly healthy.

Keywords

  • Easy
  • Low-Fat
  • Tree Nut-Free
  • Main Dish
  • Dairy-Free
  • American
  • Vietnamese
  • Fridge
  • Grain-Free
  • Intermediate
  • Low Salt
  • Quick
  • Egg-Free
  • Tomato-Free
  • Low-Sugar
  • Pescatarian
  • Gluten-Free
  • Lunch
  • Snack
  • Healthy
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.

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Ingredients

  • to taste Collard Greens
  • 1 Carrot
  • 1 Mango
  • 1 cup Red Cabbage
  • 1 Red Bell Pepper
  • 1 package Veggie Ground Round
  • 2 inch Fresh Ginger
  • 1/4 cup Fresh Mint
  • 1/4 cup Fresh Basil
  • 3 tablespoons Tamari Soy Sauce
  • 1 Lime
  • 1 teaspoon Crushed Red Pepper Flakes
  • 1 teaspoon Black Garlic
  • 1 teaspoon Onion Powder
  • 1 teaspoon Paprika
  • 1/4 teaspoon Cayenne Pepper
  • to taste Salt
  • to taste Ground Black Pepper
  • 1/4 cup Peanut Butter
  • 2 tablespoons Spicy Sesame Oil
  • 1/2 Lime
  • 2 tablespoons Water
  • 2 tablespoons Tamari Soy Sauce
  • 1 inch Fresh Ginger
  • 2 cloves Garlic
  • 1 tablespoon Sambal

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