Molten Pepperoni Cheese Dip With Garlic Bread | La Brea Bakery
Delight in our molten pepperoni cheese dip served with garlic bread. A cheesy, spicy appetizer perfect for sharing.
Ingredients
- 1 La Brea Bakery Demi French Baguette
- 8 to 10 slices provolone cheese
- ½ cup pepperoni slices
- 1 tablespoon butter, softened
- 1 teaspoon garlic, minced
- 1 teaspoon red pepper flakes
- 1 teaspoon hot honey
- Fresh basil
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