Chicken-Fried Chops Recipe: How to Make It

Ingredients

• 1/2 cup all-purpose flour
• 2 teaspoons salt
• 1-1/2 teaspoons ground mustard
• 1/2 teaspoon garlic powder
• 6 pork loin chops (3/4 inch thick), trimmed
• 2 tablespoons canola oil
• 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
• 1/3 cup water