Quinoa salad with eggs & dill - Good Food Middle East
Quinoa is a complete protein that contains all eight essential amino acids. Enjoy it here as part of a salad.
Ingredients
- 120g quinoa, rinsed
- 6 eggs
- 320g asparagus, woody ends trimmed and halved if too long
- 4 tbsp extra virgin olive oil
- 2 tsp apple cider vinegar
- 6 spring onions, finely chopped
- 2 tbsp chopped dill
- 2 tbsp chopped basil, plus a few leaves to serve
- 15g capers, rinsed
- 320g cherry tomatoes, halved
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