Fava Bean Salad With Mint And Ricotta Cheese
Enjoy a refreshing Fava Bean Salad with Mint and Ricotta Cheese for a healthy, guilt-free meal before your big day. Perfect for brides-to-be or anyone looking to eat light.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thetarttart.com.
Ingredients
- 2 cups podded fava beans
- 1/2 cup ricotta cheese (preferably homemade—easy as pie, promise!)
- 30 mint leaves
- 3 handfuls arugula
- 2 Tbsp olive oil
- Zest of one lemon and a good squirt of lemon juice
- Salt and fresh pepper to taste
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