Land of Milk and Honey Muffins
Indulge in tender Land of Milk and Honey Muffins with lemony, buttery streusel and Italian Mandarin honey. Perfectly baked for a sublime treat!
Ingredients
- ½ cup all-purpose flour
- ½ cup sugar
- 1 teaspoon cinnamon spice
- 5 tablespoons softened butter
- ¼ cup butter
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- Heaping ½ teaspoon of powdered lemon peel
- ½ teaspoon salt
- 1 large egg, at room temperature
- 1 cup whole milk
- ¼ cup honey (I used an Italian organic Mandarin honey.)
- ½ teaspoon vanilla bean paste
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