Homemade Pigs in a Blanket
This is a very good recipe. I will definitely repeat it, now that I know exactly the best sausages for these pigs in a blanket - I always look for natural sausa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Cooking tools:
- Rolling pin
- Pastry brush
- Kitchen scale
- Chef's knife
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- ● Milk 200 ml
- ● Sugar 1 tbsp
- ● Active dry yeast 10 g
- ● Salt 0.5 tsp
- ● Egg 3 pieces
- ● White flour 550 g
- ● Vegetable oil 80 ml
- ● Hot dogs 15 pieces for about 15-20 hot dogs
- ● Sliced cheese 5 pieces optional
- ● Sesame/poppy seeds 2 tbsp optional, for decoration
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