Heirloom tomato and strawberry salad recipe | Taste of France®

Heirloom tomato and strawberry salad recipe | Taste of France®

tasteoffrancemag.com

Serves: 4 Preparation time: 25 minutes Raid your potager for a summertime salad to remember. 1Wash the tomatoes, remove the stalks, and cut a cross in the base…

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Ingredients

  • 8 heirloom tomatoes (pineapple, green zebra, beefsteak, etc.)
  • 2 shallots
  • Scant ½ cup (100 ml) white Pineau des Charentes vinegar
  • 1 cup (4 ¼ oz./125 g) Mara strawberries (cultivated woodland strawberries)
  • 1 small bunch basil
  • 1 small bunch purple basil
  • ½ cup (110 ml)
  • Passedat olive oil*
  • Fleur de sel de Camargue (Camargue sea salt)
  • Freshly ground black pepper

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