Whole Wheat Cheese Buns Recipe - Simple Chinese Food
The small bread with cheese has a strong milk flavor, and it tastes soft and sweet. Using a simple method to decorate the bread with a knot, it will make people like it.
Keywords
- Whole Wheat Cheese Buns
Ingredients
- 175g Bread flour (medium dough)
- 98g Plain Water (medium dough)
- 2g High-sugar-tolerant yeast (medium dough)
- 45g Bread flour (main dough)
- 1 piece Egg (main dough)
- 30g Cheese (main dough)
- 40g White sugar (main dough)
- 20g Whole wheat flour (main dough)
- 10g Milk powder (main dough)
- a little sesame
- a little Egg liquid brushing the epidermis
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