Flower Sandwich with Homemade Beetroot Dip
Delightful flower sandwiches with a homemade beetroot dip, perfect for lunchboxes and fun to make! Enjoy vibrant, tasty treats with Bega Cheese.
Keywords
- Lunch Box
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Ingredients
- 2 small (approx. 130g) canned or pre-cooked beetroot, drained of juice
- 2 tbsp sunflower seeds
- 1 tbsp extra virgin olive oil
- 1 tbsp natural or Greek yoghurt
- 3 Bega Farmers' Tasty Natural Cheese Slices
- 3 slices of multigrain bread
- 1 slice cucumber (optional)
- 2-3 flower cutters in varying sizes (or heart or star)
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