Rustic Family Pork Pie
This hearty and comforting pork pie is perfect for feeding the family. With tender pork, rich gravy, and flaky pastry, it’s a timeless classic that’s sure to please everyone at the table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunporkfreshfoods.com.au.
Cooking tools:
- Pie dish
- Pastry brush
- Saucepan
- Oven
- Stove
- Chef's knife
- Cutting board
- Fork
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Plate
- Tongs
Ingredients
- 1.5kg SunPork Fresh Foods Collar Butt, large dice
- 2 Tbsp. oil
- 1 onion, finely chopped
- 2 garlic cloves, crushed
- ¼ cup plain flour
- 1 L chicken stock
- 2 Tbsp. Worcestershire Sauce
- 1 Tbsp. Vegemite
- 2 bay leaves
- 3 sheets shortcrust pastry
- 2 sheets puff pastry
- 1 egg, beaten
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