Cardamom Orange Pistachio Muffins – Recipe Ahmad Tea
Baking with tea! Enjoy this simple Vegan Cardamom Orange Pistachio Muffins recipe alongside a hearty, fragrant cup of Ahmad Tea Cardamom.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ahmadtea.com.
Ingredients
- 125g (1 cup) wholemeal spelt flour
- 100g (1 cup) ground almonds
- 100g (1/2 cup) sugar (brown, white or coconut)
- 2 tsp baking powder
- 1/4 tsp salt
- 1 tbsp ground flaxseed mixed with 3 tbsp water
- Zest of 1 orange
- 5 Ahmad Tea Cardamom teabags
- 200ml boiling water
- 60ml (1/4 cup) coconut oil, melted
- 70g (1/4 cup) dairy-free yoghurt
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