Persian Cardamom Cake – Ahmad Tea
Indulge in our Persian Cardamom cake, a delicious bake by @nikibakes_uk_, exploring the exotic spices of the Middle East.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ahmadtea.com.
Ingredients
- 1 Ahmad Tea Cardamom teabag
- 1 tsp of ground cardamom
- 175g (1 ½ cups) of caster sugar
- 175g (1 ½ cups) of plain flour
- 100g (1/2 cup) of ground almonds
- 2 tsp of baking powder
- 200ml of hot water
- 200ml vegetable oil
- 1/4 tsp of vanilla extract
- Icing sugar mixed with rosewater and pink food colouring to form thick icing
- Silvered pistachios
- Dried Rose petals
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