Quench MagazineKey Lime Cheesecake(8) | Baked Goods | Quench Magazine

Quench MagazineKey Lime Cheesecake(8) | Baked Goods | Quench Magazine

quench.me

Indulge in the tangy delight of Key Lime Cheesecake with a crust made from graham cracker crumbs and a filling packed with key lime juice and cream cheese, perfect for key lime pie lovers!

View full recipe on quench.me

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quench.me.

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Ingredients

  • 1 1/2 c Fine graham cracker crumbs
  • 2 tb Sugar
  • 1/4 c Unsalted butter, melted and Cooled
  • 1 1/4 lb Cream cheese, softened
  • 3/4 c Sugar
  • 1 c Sour cream
  • 3 tb All-purpose flour
  • 3 lg Eggs
  • 3/4 c Key lime juice
  • 1 t Vanilla
  • 1 dr Green food coloring, if Desired
  • Whipped cream for garnish
  • Lime slices, quartered for Garnish
  • Mint sprigs for garnish

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