Beef Tagine | ExpatWomanFood.com
Experience the flavors of Morocco with our Beef Tagine recipe. Slow-cooked with beef, onions, and a blend of spices for a hearty, comforting meal. Perfect for expats in UAE!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.expatwoman.com.
Ingredients
- 6 tbsp olive oil
- 4 onions
- thinly sliced
- 2 tbsp fresh ginger
- finely chopped
- 2kg boneless beef
- cut into 5cm chunks
- 4 tsp ground cumin
- 2 tsp paprika
- 2 tsp coriander
- ground
- 450ml passata
- 400g canned tomatoes
- 800ml water
- 700g butternut squash
- cut into chunks
- 100g sultatnas
- 400g canned chickpease
- drained
- salt and pepper
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