Spaghetti Bolognese | SPC

Ingredients

• 2 tbsp olive oil
• 1 onion, finely chopped
• 1 celery stalk, finely chopped
• 1 carrot, finely chopped
• 50g sliced pancetta, finely chopped
• 2 garlic cloves, crushed
• 500g beef mince
• 1/4 cup red wine
• 1 can Ardmona Rich & Thick Classic Diced Tomatoes 410g
• 1 1/2 cups water
• 2 dried bay leaves
• 1/2 tsp dried oregano
• 500g cooked spaghetti