Ingredients
- 500 g Mehl
- 250 g Wasser
- 1 Würfel Hefe
- 1 TL Zucker
- 30 g Olivenöl
- 1 TL Salz
- 150 g Emmentaler
- 50 g getrocknete Tomaten, in Öl
- 150 g Ricotta
- 50 g Tomatenmark
- 1 EL Pizzagewürz
- 100 g gekochter Schinken
- 100 g Salami
- 200 g Champignons
- Kaffeesahne
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