LOADED CHICKEN NACHOS | PARTY FOOD | TACO TUESDAY
Goodness in every single bite. You will love these sheet pan loaded chicken nachos. A definite crowd pleaser, and simple to prepare.
Ingredients
- 2 to 3 C shredded chicken
- 1 1/2 C chicken stock
- 1 bag Tostito's tortilla chips
- 1 1/2 C shredded cheddar cheese (I used a three-blend)
- 5 to 6 TBLS Salsa con Queso, medium heat
- 1 can Bush's cannellini beans, rinsed and drained
- 1 C lettuce, shredded
- 2 jalapeños, thinly sliced
- 2 roma tomatoes, chopped
- 1/2 red onion, minced
- 2 small avocados, chopped
- salsa
- sour cream
- fresh cilantro, chopped
- lime wedges
- FOR THE TACO SEASONING:
- 2 TBLS chili powder
- 1 TBLS paprika
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 TBLS cumin
- 1 tsp dried oregano
- 1 tsp garlic powder
- 1 tsp onion powder
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