Orange Olive Oil Cake Recipe
This orange olive oil cake is easy to make and really delicious. It's also dairy free. With Mas Portell Orange EVOO and Alemany Orange Blossom Honey
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.medineterranean.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Microplane
- Citrus press
- Hand mixer
- Whisk
- Baking dish
- Pyrex
- Baking pan
- Parchment paper
- Pastry brush
- Toothpick
- Spoon
- Spatula
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 1 cup of flour
- 1 teaspoon of salt
- 1/2 tablespoon of baking powder
- Zest of 1 orange
- 1/4 cup of freshly squeezed orange juice
- 4 eggs
- 3/4 cup of sugar
- 2/3 cup of Mas Portell EVOO & Orange Zest
- 1/2 cup of walnuts (or 1/4 cup of raisins; it's your choice!)
- 3 tablespoons of Alemany Honey with Walnuts
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