Boston Cream Pie ? Recipe
Boston Cream Pie is a wonderful desert classic that looks like it walked off the pages of a gourmet magazine, but it’s easy enough to cook at home. A fine combination of vanilla and chocolate...
Ingredients
- 2 cups half-and-half
- ½ cup sugar
- Pinch salt
- 5 egg yolks
- 3 tablespoons cornstarch
- 4 tablespoons butter
- 1½ teaspoons vanilla extract
- 2¼ cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt, for cake
- ½ cup butter, for cake
- 1½ cups sugar, for cake
- 3 eggs, for cake
- 1 teaspoon vanilla extract, for cake
- 1¼ cups buttermilk
- 8 oz semisweet chocolate
- ¾ cup heavy cream
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