Annessa RD Gluten-Free Cherry Pistachio Chocolate Muffins - Annessa RD

Ingredients

• 1/4 cup ground flaxseed
• 3/4 cup water
• 3/4 cup coconut flour
• 1/2 cup cocoa powder
• 1 cup pistachios, chopped, with 1/4 cup reserved for the top
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 1/2 cup vanilla greek yogurt
• 1/2 cup raw local honey
• 6 oz. chopped thawed frozen cherries, roughly chopped
• 3 tablespoon coconut oil, melted
• Optional: 1/3 cup dark chocolate chips