Savory Garlic Parmesan Chicken and Potatoes One-Pan Dinner Recipe
Garlic parmesan chicken and potatoes make an easy, mouthwatering one-pan meal for busy nights. Try this straightforward recipe and serve up a savory dinner with minimal cleanup.
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Cooking tools:
- Instant-read thermometer
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Paper towel
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Spatula
- Serving platter
Ingredients
- 4 boneless, skinless chicken breasts or thighs
- 1 1/2 pounds baby Yukon Gold or red potatoes (halved)
- 4 cloves garlic (minced)
- 1 tablespoon fresh parsley (chopped)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/3 cup grated Parmesan cheese
- 4 tablespoons olive oil
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