Spiced Chicken Soft Tacos
These tacos are melt-in-your-mouth delicious, although they can be a little messy to eat. They can be served over rice instead of inside tortillas if …
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Cooking tools:
- Slow cooker
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Stove
- Microwave
- Kitchen towel
- Tongs
- Spoon
- Plate
- Serving platter
Ingredients
- 1 Tbsp. olive oil
- 1 red bell pepper (cored and chopped)
- 1 1/2 lb. boneless, skinless chicken breasts (cut in half crosswise (the short way))
- 12 oz. salsa (or picante sauce)
- ½ cup reduced-sodium chicken broth (or water)
- ½ tsp. cumin
- ½ tsp. cinnamon
- 1 Tbsp. honey
- 1 avocado (peeled and diced)
- 12 corn tortillas
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