Garlic-Grilled Chicken with Pesto Zucchini Ribbons | Reader's Digest Canada

Ingredients

• 2 tsp grated lemon zest
• 2 tbsp lemon juice
• 4 garlic cloves (minced)
• 1/2 tsp coarsely ground pepper
• 1/4 tsp salt
• 4 boneless skinless chicken breast halves (6 ounces each)
• 4 large zucchini (about 2-1/2 pounds)
• 1/4 cup chopped oil-packed sun-dried tomatoes
• 1 tsp olive oil
• 2 garlic cloves (minced)
• 1/4 tsp crushed red pepper flakes
• 1/4 tsp coarsely ground pepper
• 1/4 cup prepared pesto
• 4 oz fresh mozzarella cheese (cut into 1/2-inch cubes)