Lemon Drizzle Traybake - Odlums
Lemon drizzle traybake topped with tangy icing—perfect for summertime treats. Easy and delicious!
Ingredients
- 250g/9oz Odlums Self Raising Flour
- 1 heaped teaspoon Odlums Baking Powder
- 225g/8oz Butter (room temperature)
- 225g/8oz Shamrock Golden Caster Sugar
- 3 Eggs
- 150ml/¼pt Milk
- Rind of 1 Lemon, finely grated
- 225g/8oz Icing sugar
- 4-6 teaspoons Lemon Juice
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