Panna Cotta | Recipe Cart | Recipe Cart
Indulge in a creamy Italian dessert with our Panna Cotta recipe. Perfect for special occasions or a simple treat, this custard sets beautifully with gelatin and pairs wonderfully with fresh berries....
Ingredients
- 500 milliliters heavy cream
- 100 milliliters whole milk
- 100 grams of granulated sugar
- 2 Tbsp vanilla extract
- 8 grams of gelatin or 4 sheets (alternatively 20 grams of powdered agar agar)
- 375 grams of berries
- 1 Tbsp granulated sugar
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