Panna Cotta
A creamy gelatin-like Italian dessert made from sweetened cooked cream. Quick and simple to prepare.
Ingredients
- 1 cup whole milk
- 2 1/2 tsp unflavored gelatin
- 2 cups heavy whipping cream or all-purpose cream
- 1/2 cup sugar
- 1/8 tsp salt
- 1 tsp vanilla extract
- 1 cup sour cream or yogurt
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