Tandoori Fish Tacos Recipe | Samsung Food App

Ingredients

• 400g white fish (cod, haddock, hake)
• 4 cloves garlic
• 2 red chillis
• Finger of ginger
• Handful coriander
• 3 tsp tomato purée
• 2 tbsp red wine vinegar
• 1/2 tsp salt
• 1 tbsp tandoori spice mix
• 2 tsp garam masala
• 2 tsp cumin
• 2 tsp chilli flakes
• 200ml natural yogurt
• 15 mint leaves
• 2 cloves garlic
• 1 green chilli
• Juice of 1 lime
• 1/2 onion
• 1/2 red pepper
• 1 tomato
• Lemon juice
• Salt and pepper
• 4 paratha
• 4 tbsp Bombay mix
• Coriander to garnish