Grilled chicken, pancetaa & dried apricot skewers recipe
These grilled chicken skewers wrapped in pancetta and paired with sweet dried apricots make for a tasty and unique dish. Perfect for a quick snack. Try it.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Grill
- Bamboo skewer
- Serving platter
- Plate
- Glass
Ingredients
- 8 thigh fillets, about 350g
- 1/4 cup verjuice
- 1/3 cup olive oil
- Sea salt and milled black pepper
- About 250g dried apricots
- Fresh bay leaves or rocket for garnishing
- Soaked bamboo skewers for threading
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