Whiskey sour recipe | Good Food
Dust off that cocktail shaker and mix yourself – or your dinner party guests – a classic whiskey sour. You can make it without egg white, but it won't be as silky
Ingredients
- 50ml bourbon
- 35ml lemon juice
- 12½ml 2:1 sugar syrup
- 2 dashes bitters
- ½ fresh egg white
- ice
- 50p-sized piece of lemon zest
- slice of orange and a cherry on a stick
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