Mango/raspberry Mousse recipe by Sh4k33r4_recipes
Mango/raspberry Mousse recipe by Sh4k33r4_recipes posted on 29 Mar 2018 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Desserts, Sweet Meats recipes category
Ingredients
- -3⁄4 tin (850g tin) of ktc mango pulp (uk) or any mango pulp available in your country
- -2 sticks of cinnamon
- -1 teaspoon of ginger powder
- -20ml powdered gelatine
- -250ml double cream
- -1 tin of gold crest granadilla pulp (if unavailable in your country, pulp from a fresh passionfruit will do if it's sweetened with sugar)
- -raspberry jelly (make according to packet instructions and leave to set then grate Coarsely)
- -fresh raspberries, washed and drained
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